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Ingredients: Spinach, tango, lolla rosa, red & green romaine, red & green oak, red & green romaine, red & green oak, red & green chard, mizuna, radicchio, frisee, beet greens, arugula, tat-soi, red mustard, kale, collards.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (85 g (2 cup)) |
|---|---|---|
| Serving Size | 85 g (2 cup) | |
| Energy | 50 (kj) | 42.5 (kj) |
| Fat | 0 (g) | 0 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 5.88 (g) | 5 (g) |
| Sugars | 0 (g) | 0 (g) |
| Fiber | 4.7 (g) | 4 (g) |
| Proteins | 2.35 (g) | 2 (g) |
| Salt | 0.193 (g) | 0.164 (g) |
| Sodium | 0.076 (g) | 0.065 (g) |
| Vitamin A | 1411.8 (IU) | 1200 (IU) |
| Vitamin C | 21.2 (mg) | 18 (mg) |
| Calcium | 71 (mg) | 60.3 (mg) |
| Iron | 4.24 (mg) | 3.6 (mg) |
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Brands: Nature's Place
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Countries: United States
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Keywords: Mix, Nature, Organic, Place, Spinach, Spring
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