Possibly Vegan

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    Flagged Ingredients

  • Riboflavin - May contain milk.
  • Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Crust - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Crust: flour blend [enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), whole wheat flour], water, sugar, corn oil, dough conditioner (soybean oil, vegetable glycerides, soy flakes), salt, yeast, l-cysteine. mozzarella cheese: pasteurized part skim milk, cheese cultures, salt, enzymes. topping: natural oil blend (soybean, palm fruit and canola oils), water, salt, mono and diglycerides, potassium sorbate, natural and artificial butter flavor, lactic acid, vitamin a palmitate and beta-carotene. topping with cheese: parmesan cheese [(pasteurized part-skim milk, cheese cultures, salt, enzymes), powdered cellulose, potassium sorbate], corn starch, salt, dehydrated garlic and contains less than 2% silicon dioxide.

Allergens: Gluten, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 BREAD STICK (86 g))
Serving Size 1 BREAD STICK (86 g)
Energy 1167 (kj) 1000 (kj)
Fat 10.47 (g) 9 (g)
Saturated Fat 4.65 (g) 4 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 17 (mg) 14.6 (mg)
Carbohydrates 31.4 (g) 27 (g)
Sugars 1.16 (g) 0.998 (g)
Fiber 2.3 (g) 1.98 (g)
Proteins 13.95 (g) 12 (g)
Salt 987.5 (mg) 849 (mg)
Sodium 0.395 (g) 0.34 (g)
Vitamin A 104.7 (IU) 90 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 233 (mg) 200 (mg)
Iron 2.09 (mg) 1.8 (mg)
Nova Group 4 4
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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