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Ingredients: Framboises
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (250 ml = 1 tasse = (120 g)) |
|---|---|---|
| Serving Size | 250 ml = 1 tasse = (120 g) | |
| Energy | 107 (kj) | 268 (kj) |
| Fat | 0.32 (g) | 0.8 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 6 (g) | 15 (g) |
| Sugars | 2.16 (g) | 5.4 (g) |
| Fiber | 3.2 (g) | 8 (g) |
| Proteins | 0.4 (g) | 1 (g) |
| Salt | 2.54 (mg) | 6.325 (mg) |
| Sodium | < 0.0009 (g) | 0.001 (g) |
| Vitamin C | 50 (% DV) | 125 (% DV) |
| Calcium | 0.016 (% DV) | 0.04 (% DV) |
| Iron | 4 (% DV) | 10 (% DV) |
| Nova Group | 1 | 1 |
| Vitamin B9 | 6 (% DV) | 15 (% DV) |
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Brands: Driscoll's
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Countries: Canada
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Keywords: Aliment, Base, Boisson, De, Derive, Driscoll, Et, Frai, Framboise, Fruit, Legume, Mexique, Origine, Produit, Rouge, Vegetale, Vegetaux
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