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Ingredients: Balsamic vinegar, sulfites added to preserve color adjusted with water to 6% acidity.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (15 ml (1 Tbsp)) |
|---|---|---|
| Serving Size | 15 ml (1 Tbsp) | |
| Energy | 389 (kj) | 58.4 (kj) |
| Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Carbohydrates | 20 (g) | 3 (g) |
| Sugars | 13.33 (g) | 2 (g) |
| Proteins | 0 (g) | 0 (g) |
| Salt | 0.069 (g) | 0.01 (g) |
| Sodium | 0.027 (g) | 0.004 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 0 (mg) | 0 (mg) |
| Iron | 1.2 (mg) | 0.18 (mg) |
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Brands: Cucina Toscana
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Countries: United States
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Keywords: Aged, Balsamic, Ceramic, Cruet, Cucina, Toscana, Vinegar
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