May not be Vegan

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    Flagged Ingredients

  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Yogurt - Most yogurts are produced by bacterial fermentation of milk. Check if the milk used is plant based.

Probably Vegetarian

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Probably Gluten Free

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Ingredients: Grade a pasteurized skimmed milk and cream, live active yogurt cultures (l. bulgaricus, s. thermophilus, l. acidophilus, bifidus, l. casei).

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (227 g (1 cup))
Serving Size 227 g (1 cup)
Energy 314 (kj) 713 (kj)
Fat 1.98 (g) 4.49 (g)
Saturated Fat 1.32 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 9 (mg) 20.4 (mg)
Carbohydrates 3.96 (g) 8.99 (g)
Sugars 3.96 (g) 8.99 (g)
Fiber 0 (g) 0 (g)
Proteins 10.13 (g) 23 (g)
Salt 0.084 (g) 0.19 (g)
Sodium 0.034 (g) 0.076 (g)
Vitamin A 13.2 (IU) 30 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 110 (mg) 250 (mg)
Iron 0 (mg) 0 (mg)
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