May not be Vegan

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    Flagged Ingredients

  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, dough conditioner mix (wheat flour, whey (milk), wheat gluten, sodium stearoyl lactylate, mono- and diglycerides, soy leci

Allergens: Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (113 g (1 BUN))
Serving Size 113 g (1 BUN)
Energy 1075 (kj) 1210 (kj)
Fat 2.65 (g) 2.99 (g)
Saturated Fat 0.44 (g) 0.497 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 49.56 (g) 56 (g)
Sugars 7.08 (g) 8 (g)
Fiber 1.8 (g) 2.03 (g)
Proteins 8.85 (g) 10 (g)
Salt 0.922 (g) 1.04 (g)
Sodium 0.363 (g) 0.41 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 1.1 (mg) 1.24 (mg)
Calcium 18 (mg) 20.3 (mg)
Iron 0 (mg) 0 (mg)
Nova Group 4 4
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