May not be Vegan

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    Flagged Ingredients

  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

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    Flagged Ingredients

  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Sugar, glucose syrup, water, sorbitol solution, gelatin, corn starch, artificial flavor, artificial color (fd&c red no. 40).

Nutrition Label As sold for 100 g / 100 ml As sold per serving (75 g (1 POP))
Serving Size 75 g (1 POP)
Energy 1393 (kj) 1040 (kj)
Fat 0 (g) 0 (g)
Carbohydrates 78.67 (g) 59 (g)
Sugars 60 (g) 45 (g)
Proteins 2.67 (g) 2 (g)
Salt 0.119 (g) 0.09 (g)
Sodium 0.047 (g) 0.035 (g)
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