May not be Vegan

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    Flagged Ingredients

  • Riboflavin - May contain milk.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Yolk - This product may contain egg yolk. Check the ingredients to be sure.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Cookie - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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Ingredients: Cookie: enriched wheat flour (flour, niacin, iron, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil shortening (palm), water, corn syrup, invert sugar, dried egg yolk, leavening (baking soda), invert sugar, dried egg yolk

Nutrition Label As sold for 100 g / 100 ml As sold per serving (36 g (1 COOKIE))
Serving Size 36 g (1 COOKIE)
Energy 1858 (kj) 669 (kj)
Fat 16.67 (g) 6 (g)
Saturated Fat 6.94 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 14 (mg) 5.04 (mg)
Carbohydrates 75 (g) 27 (g)
Sugars 38.89 (g) 14 (g)
Fiber 2.8 (g) 1.01 (g)
Proteins 5.56 (g) 2 (g)
Salt 0.564 (g) 0.203 (g)
Sodium 0.222 (g) 0.08 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 3 (mg) 1.08 (mg)
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