May not be Vegan

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    Flagged Ingredients

  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Propylene - Emulsifier - May contain animal fats.
  • Riboflavin - May contain milk.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Stearyl - Often prepared from stearic acid. Typically a fat from cows, pigs, and sheep, etc.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

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    Flagged Ingredients

  • Stearyl - Often prepared from stearic acid. Typically a fat from cows, pigs, and sheep, etc.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Propylene - Emulsifier - May contain animal fats.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, vegetable oil (palm, soybean and/or cottonseed oils), sugar, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phsophate, aluminum sulfate), dextrose, contains 2% or less of each of the following: potassium chloride, salt, wheat gluten, sodium stearyl lactylate, xanthan gum, propylene glycol alginate, artificial flavor, sodium alginate, potassium sorbate and tbhq (preservatives), colored with (yellow 5, caramel color, yellow 6) soy flour.

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (28 g (28 g))
Serving Size 28 g (28 g)
Energy 1494 (kj) 418 (kj)
Fat 21.43 (g) 6 (g)
Saturated Fat 8.93 (g) 2.5 (g)
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