May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Confectioner - Glazing Agent - Most likely a resin secreted by the lac bug.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Glaze - A pure food glaze and natural glaze. Made with shellac from the lac bug. Also known as beetle juice.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Gluten Free

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    Flagged Ingredients

  • Dextrin - If found on a meat or poultry product could be from any grain, including wheat.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Probably Vegetarian

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Ingredients: Dark chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin {as an emulsifier}, vanilla), organic goji berries, dextrin, confectioner's glaze.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (40 g (1.4 ONZ))
Serving Size 40 g (1.4 ONZ)
Energy 1883 (kj) 753 (kj)
Fat 25 (g) 10 (g)
Saturated Fat 15 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 12 (mg) 4.8 (mg)
Carbohydrates 62.5 (g) 25 (g)
Sugars 50 (g) 20 (g)
Fiber 7.5 (g) 3 (g)
Proteins 7.5 (g) 3 (g)
Salt 0.478 (g) 0.191 (g)
Sodium 0.188 (g) 0.075 (g)
Vitamin A 2250 (IU) 900 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 2.7 (mg) 1.08 (mg)
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