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May not be Vegan
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- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Ferrous - Coloring - May be derived from animal source.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Riboflavin - May contain milk.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Flagged Ingredients
Possibly Vegetarian
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- Calcium - May be animal based. Double check the label to be sure of the origin.
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Semolina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
- Durum - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Bulgur - A cereal food often made with wheat-based ingredients.
Flagged Ingredients
Ingredients: Vegetables (cooked lentils [cooked lentils, soybean oil, salt], spinach, broccoli, cooked great northern beans water, calcium chloride]). cooked whole grain tomato acini de pepe macaroni product (water, whole grain tomato acini de pepe macaroni product (whole durum wheat flour, semolina wheat, dried tomato, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)), cooked whole grain bulgur wheat (water, whole grain bulgur wheat), sauce (water, parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], kale, light cream blend [cream, skim milk, nonfat milk powder], soybean oil, garlic, corn starch, butter concentrate [butter (cream, salt), flavor], salt, spices, onion powder, basil).
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (216 g (1.75 cup)) |
|---|---|---|
| Serving Size | 216 g (1.75 cup) | |
| Energy | 523 (kj) | 1130 (kj) |
| Fat | 2.31 (g) | 4.99 (g) |
| Saturated Fat | 0.93 (g) | 2.01 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 2 (mg) | 4.32 (mg) |
| Carbohydrates | 20.83 (g) | 45 (g) |
| Sugars | 0.93 (g) | 2.01 (g) |
| Fiber | 5.6 (g) | 12.1 (g) |
| Proteins | 5.56 (g) | 12 (g) |
| Salt | 0.528 (g) | 1.14 (g) |
| Sodium | 0.208 (g) | 0.449 (g) |
| Vitamin A | 138.9 (IU) | 300 (IU) |
| Vitamin C | 5.6 (mg) | 12.1 (mg) |
| Calcium | 46 (mg) | 99.4 (mg) |
| Iron | 1.25 (mg) | 2.7 (mg) |
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Vitamins: Folic Acid, Niacin, Riboflavin
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Brands: Pinnacle Foods Group Llc
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Countries: United States
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Keywords: Blend, Food, Group, Italian, Llc, Pinnacle, Protein, Style
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