May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Yogurt - Most yogurts are produced by bacterial fermentation of milk. Check if the milk used is plant based.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

Possibly Gluten Free

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    Flagged Ingredients

  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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Ingredients: Greek yogurt (cultured pasteurized grade a nonfat milk), light cream cheese (pasteurized, cultured milk and cream, salt, stabilizers), eggs, xylitol, pure vanilla.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (70 g (1 CAKE))
Serving Size 70 g (1 CAKE)
Energy 715 (kj) 500 (kj)
Fat 7.14 (g) 5 (g)
Saturated Fat 5 (g) 3.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 57 (mg) 39.9 (mg)
Carbohydrates 18.57 (g) 13 (g)
Sugars 2.86 (g) 2 (g)
Fiber 0 (g) 0 (g)
Proteins 8.57 (g) 6 (g)
Salt 0.836 (g) 0.585 (g)
Sodium 0.329 (g) 0.23 (g)
Vitamin A 85.8 (IU) 60.1 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 114 (mg) 79.8 (mg)
Iron 0 (mg) 0 (mg)
  • Brands: Mehadrin

  • Countries: United States

  • Keywords: Cheese, Fat, Greek, Light, Mehadrin, Non, Snack, Yogurt

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