May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Rennet - Extract usually obtained from a newly-born calf stomach. This can also be derived from synthetic sources or from bacteria and fungus.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Vegetarian

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    Flagged Ingredients

  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Probably Gluten Free

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Ingredients: Cheese (pasteurized milk, starter culture, salt, rennet, annatto (natural color)), water, butter, emulsifying salts (sodium phosphates), salt.

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (28 g (1 oz))
Serving Size 28 g (1 oz)
Energy 1197 (kj) 335 (kj)
Fat 21.43 (g) 6 (g)
Saturated Fat 10.71 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 71 (mg) 19.9 (mg)
Carbohydrates 0 (g) 0 (g)
Proteins 17.86 (g) 5 (g)
Salt 3.175 (g) 0.889 (g)
Sodium 1.25 (g) 0.35 (g)
Calcium 536 (mg) 150 (mg)
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