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Ingredients: Cooked brown rice, pinto beans, collard greens, caramelized onion, corn, roasted red pepper, garlic, serrano chili pepper, habanero chili pepper, cilantro, black chia seed, chipotle chili pepper, coriander, cumin, sea salt, ancho chili pepper, black peppe
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (75 g (1 BURGER)) |
|---|---|---|
| Serving Size | 75 g (1 BURGER) | |
| Energy | 556 (kj) | 417 (kj) |
| Fat | 1.33 (g) | 0.998 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 25.33 (g) | 19 (g) |
| Sugars | 0 (g) | 0 (g) |
| Fiber | 6.7 (g) | 5.03 (g) |
| Proteins | 5.33 (g) | 4 (g) |
| Salt | 0.338 (g) | 0.253 (g) |
| Sodium | 0.133 (g) | 0.1 (g) |
| Vitamin A | 159.9 (IU) | 120 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 53 (mg) | 39.8 (mg) |
| Iron | 0.96 (mg) | 0.72 (mg) |
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Brands: Engine 2, Whole Foods Market Inc
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Countries: United States
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Keywords: Burger, Engine, Food, Habanero, Inc, Market, Pinto, Plant, Plant Strong, Whole
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