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Ingredients: White beans, cooked brown rice, tomato puree, rolled oats, kale, garlic, roasted red bell peppers, flax seeds, sea salt, basil, black pepper.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (75 g (1 BURGER)) |
|---|---|---|
| Serving Size | 75 g (1 BURGER) | |
| Energy | 724 (kj) | 543 (kj) |
| Fat | 2 (g) | 1.5 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 32 (g) | 24 (g) |
| Sugars | 2.67 (g) | 2 (g) |
| Fiber | 5.3 (g) | 3.98 (g) |
| Proteins | 5.33 (g) | 4 (g) |
| Salt | 0.051 (g) | 0.038 (g) |
| Sodium | 0.02 (g) | 0.015 (g) |
| Vitamin A | 1200 (IU) | 900 (IU) |
| Vitamin C | 3.2 (mg) | 2.4 (mg) |
| Calcium | 53 (mg) | 39.8 (mg) |
| Iron | 1.92 (mg) | 1.44 (mg) |
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Brands: Engine 2, Whole Foods Market Inc
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Countries: United States
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Keywords: Bean, Burger, Engine, Food, Inc, Kale, Market, Plant, Plant Strong, Tuscan, White, Whole
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