May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Oleic - Fatty acid occurring in animal and vegetable fats.
  • Riboflavin - May contain milk.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Oleic - Fatty acid occurring in animal and vegetable fats.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), peanut butter (peanuts, sugar, palm oil, salt), organic coconut sugar, sugar, palm oil, peanuts, high oleic canola oil, eggs, p

Allergens: Eggs, Peanuts

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (53 g (1 COOKIE))
Serving Size 53 g (1 COOKIE)
Energy 2209 (kj) 1170 (kj)
Fat 30.19 (g) 16 (g)
Saturated Fat 9.43 (g) 5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 28 (mg) 14.8 (mg)
Carbohydrates 54.72 (g) 29 (g)
Sugars 32.08 (g) 17 (g)
Fiber 3.8 (g) 2.01 (g)
Proteins 9.43 (g) 5 (g)
Salt 1.006 (g) 0.533 (g)
Sodium 0.396 (g) 0.21 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 2.3 (mg) 1.22 (mg)
Calcium 75 (mg) 39.8 (mg)
Iron 3.4 (mg) 1.8 (mg)
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