May not be Vegan

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    Flagged Ingredients

  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Confectioner - Glazing Agent - Most likely a resin secreted by the lac bug.
  • Glaze - A pure food glaze and natural glaze. Made with shellac from the lac bug. Also known as beetle juice.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Gluten Free

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    Flagged Ingredients

  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Probably Vegetarian

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Ingredients: Dark chocolate (chocolate liquor, sugar, cocoa butter, soy lecithin, vanilla), almonds, vegetable oil (peanut, cottonseed, soybean and/or sunflower seed), contains less than 1% of the following: gum acacia, himalayan salt, sugar, confectioner's glaze.

Allergens: Nuts, Peanuts

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (40 g (0.25 cup))
Serving Size 40 g (0.25 cup)
Energy 2301 (kj) 920 (kj)
Fat 45 (g) 18 (g)
Saturated Fat 15 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 37.5 (g) 15 (g)
Sugars 22.5 (g) 9 (g)
Fiber 10 (g) 4 (g)
Proteins 12.5 (g) 5 (g)
Salt 0.508 (g) 0.203 (g)
Sodium 0.203 (g) 0.081 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 150 (mg) 60 (mg)
Iron 4.5 (mg) 1.8 (mg)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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