May not be Vegan
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May not be Vegetarian
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May not be Gluten Free
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Ingredients: Water, fermented soybean paste (water, salt, soybeans, wheat flour), salted chili peppers (chili peppers, salt), sugar, tomato paste, sesame oil, oyster sauce (water, sugar, salt, oyster extractives (oyster, water, salt), modified corn starch, caramel color), sesame paste, sichuan pepper, modified corn starch, dehydrated garlic, lactic acid
Allergens: Gluten, Molluscs, Soybeans
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (17 g (1 Tbsp)) |
|---|---|---|
| Serving Size | 17 g (1 Tbsp) | |
| Energy | 615 (kj) | 105 (kj) |
| Fat | 5.88 (g) | 1 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 17.65 (g) | 3 (g) |
| Sugars | 11.76 (g) | 2 (g) |
| Fiber | 5.9 (g) | 1 (g) |
| Proteins | 5.88 (g) | 1 (g) |
| Salt | 8.217 (g) | 1.4 (g) |
| Sodium | 3.235 (g) | 0.55 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 0 (mg) | 0 (mg) |
| Iron | 0 (mg) | 0 (mg) |
Countries: United States
Keywords: Bean, Co, Food, Kee, Kum, Lee, Ltd, Sauce, Spicy, Xinhui
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