May not be Vegan
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Possibly Vegetarian
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Probably Gluten Free
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Ingredients: Tomatoes 81% (reconstituted, paste, diced), capsicum, onion, cream cheese 3% (contains milk), mozzarella cheese 2%, thickener (E1442), salt, sugar, cream 1%, garlic, Parmesan cheese, natural flavour, food acids (lactic, citric), herbs.
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (143 g) |
---|---|---|
Serving Size | 143 g | |
Energy | 294 (kJ) | 420 (kJ) |
Fat | 2.4 (g) | 3.43 (g) |
Saturated Fat | 1.4 (g) | 2 (g) |
Carbohydrates | 8.4 (g) | 12 (g) |
Sugars | 2.7 (g) | 3.86 (g) |
Proteins | 2.6 (g) | 3.72 (g) |
Salt | 1473.2 (mg) | 2110 (mg) |
Sodium | 0.58 (g) | 0.829 (g) |
Nova Group | 4 | 4 |
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Nutrition
Ingredients
Brands: Leggo's
Countries: New Zealand
Keywords: Bake, Creamy, Leggo, Mozzarella, Pasta, Sauce, Tomato
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