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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Possibly Vegan
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Possibly Vegetarian
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Ingredients: Harina integral de TRIGO ESPELTA (GLUTEN) 83%, aceite de girasol alto oleico 4%, levadura, azúcar, sal, GLUTEN de TRIGO y agente de tratamiento de la harina (ácido ascórbico. Puede contener trazas de CACAHUETE, SOJA, DERIVADOS LÁCTEOS y SÉSAMO.
Allergens: Gluten, Gluten De Trigo, Trigo Espelta
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Traces: Gluten, Milk, Peanuts, Sesame Seeds, Soybeans
This product may contain trace amounts of these ingredients.
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| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (100g) |
|---|---|---|
| Serving Size | 100g | |
| Energy | 1607 (kj) | 1610 (kj) |
| Fat | 6 (g) | 6 (g) |
| Saturated Fat | 0.7 (g) | 0.7 (g) |
| Carbohydrates | 60.4 (g) | 60.4 (g) |
| Sugars | 4.4 (g) | 4.4 (g) |
| Fiber | 9.3 (g) | 9.3 (g) |
| Proteins | 17.5 (g) | 17.5 (g) |
| Salt | 2.2 (g) | 2.2 (g) |
| Sodium | 0.88 (g) | 0.88 (g) |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
| Monounsaturated Fat | 3.9 (g) | 3.9 (g) |
| Nova Group | 4 | 4 |
| Polyunsaturated Fat | 1.4 (g) | 1.4 (g) |
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Vitamins: L Ascorbic Acid
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