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May not be Gluten Free
Create an account to set your diet and customize ingredients you want to avoid.
- Bulgur - A cereal food often made with wheat-based ingredients.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: alubias (30%) (alubias rojas y blancas), agua, hortalizas (19%) (maíz, tomate, zanahoria, guisante), cereales (12%) (escaña, bulgur), aceite de oliva, mostaza de Dijon (agua, semillas de mostaza, vinagre, sal, acidulante: ácido cítrico, conservador: metabisulfito potásico), sal.
Allergens: Bulgur, Escana, Gluten, Metabisulfito, Mustard, Sulphur Dioxide And Sulphites
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 728 (kj) | |
| Fat | 9.4 (g) | |
| Saturated Fat | 1.5 (g) | |
| Carbohydrates | 15 (g) | |
| Sugars | 1.3 (g) | |
| Fiber | 4.9 (g) | |
| Proteins | 5 (g) | |
| Salt | 1.54 (g) | |
| Sodium | 0.616 (g) | |
| Fruits Vegetables Nuts Estimate From Ingredients | 3 (pct) | |
| Nova Group | 3 | 3 |
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