May not be Gluten Free
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Possibly Vegan
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Possibly Vegetarian
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Ingredients: Fiocchi di avena 30,4 %, farina di grano tenero integrale 30,4%, grasso vegetale non idrogenato di palma, zucchero, frutta 9,2 %, (uvetta 5,5%, mele 1,9%, nocciole 1,8%), fibra di mela 2,7%, sciroppo di glucosio, agenti lievitanti (carbonato acido d'ammonio, carbonato acido di sodio) , sale, aroma
Allergens: Nuts
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Traces: Eggs, Milk, Soybeans, Tracce Di Altra Frutta A Guscio
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Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 1950 (kj) | |
Fat | 19.7 (g) | |
Saturated Fat | 2.1 (g) | |
Carbohydrates | 60.4 (g) | |
Sugars | 19.2 (g) | |
Fiber | 9.5 (g) | |
Proteins | 8 (g) | |
Salt | 0.875 (g) | |
Sodium | 0.344 (g) | |
Iron | 2.5 (mg) | |
Magnesium | 74 (mg) | |
Nova Group | 4 | 4 |
Phosphorus | 225 (mg) |
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Ingredients
Brands: Mulino Bianco Barilla
Keywords: Barilla, Bianco, Biscotti, Cereale, Emilia, Frutta, Gran, Italia, Mulino, Parma, Romagna
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