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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Semoule de blé dur, eau
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Traces: Eggs
This product may contain trace amounts of these ingredients.
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| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (85 g) |
|---|---|---|
| Serving Size | 85 g | |
| Energy | 1521 (kJ) | 1290 (kJ) |
| Fat | 2 (g) | 1.7 (g) |
| Saturated Fat | 0.5 (g) | 0.425 (g) |
| Carbohydrates | 71.2 (g) | 60.5 (g) |
| Sugars | 3.5 (g) | 2.98 (g) |
| Fiber | 3 (g) | 2.55 (g) |
| Proteins | 12.5 (g) | 10.6 (g) |
| Salt | 0.013 (g) | 0.011 (g) |
| Sodium | 0.005 (g) | 0.004 (g) |
| Nova Group | 1 | 1 |
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Ingredients
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Brands: Barilla
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Countries: Australie, France, Germany, Switzerland
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Keywords: Aliment, Alimentaire, Barilla, Base, Ble, Boisson, Cereale, De, Derive, Dur, Et, N 3, Origine, Pate, Pomme, Seche, Semoule, Spaghetti, Spaghettini, Terre, Vegetale, Vegetaux
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