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Ingredients: Ragù di cinghiale. Ingredienti: carne di cinghiale (60%), doppio concentrato di pomodoro, vino rosso, olio extra vergine di Oliva, carote, cipolle, sedano, sale, lauro, bacche di ginepro, chiodi di garofano. Pub contenere tracce di frutta a guscio, Pesce e soia, SENZA s.p.A.Vla Caldera, 21 - 20153 Milano, Prodotto e confezionato da TRIGLIA S.r.L nello stabilimento di Ma Salcetti 39 20Cge 56010 Nodica (PP DACONSUMARSi
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 678 (kj) | |
| Fat | 10 (g) | |
| Saturated Fat | 2.3 (g) | |
| Carbohydrates | 1.5 (g) | |
| Sugars | 1.3 (g) | |
| Fiber | 2.8 (g) | |
| Proteins | 15 (g) | |
| Salt | 1.1 (g) | |
| Sodium | 0.433 (g) |
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Ingredients
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Brands: Terre D Italia
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Countries: France
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Keywords: Cinghiale, Di, Italia, Rag, Terre, Toscano
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