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- Lysozyme - Enzyme - From eggs.
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Possibly Vegetarian
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Possibly Gluten Free
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Ingredients: Tomates séchées partiellement réhydratées 40,2%, huile d'olive vierge extra 38,8%, basilic 10,3%, pulpe de tomate, noix de cajou, Grana Padano A.O.P (lait, sel, présure, conservateur : lysozyme (protéine d’œuf)), huile de tournesol, sel, régulateur d'acidité : acide citrique, betterave, arôme naturel.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1496 (kJ) | |
| Fat | 34 (g) | |
| Saturated Fat | 5 (g) | |
| Carbohydrates | 9.6 (g) | |
| Sugars | 7.1 (g) | |
| Fiber | 4.2 (g) | |
| Proteins | 3.3 (g) | |
| Salt | 3.9 (g) | |
| Sodium | 1.535 (g) | |
| Nova Group | 4 | 4 |
Front
Ingredients
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Brands: Creazioni D Italia
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Countries: France, Switzerland
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Keywords: Base, Basilic, Creazioni, De, Et, Extra, Huile, Italia, Olive, Pesto, Preparation, Rosso, Sauce, Sechee, Tomate, Vierge
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