May not be Vegan

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    Flagged Ingredients

  • Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lactose - Milk sugar. A type of sugar only found in animal milk.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

May not be Gluten Free

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    Flagged Ingredients

  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Possibly Vegetarian

This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.

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Ingredients: Sucre, farine de blé, huiles végétales (colza, palme), beurre pâtissier, pâte de cacao, cacao maigre en poudre 2,6 %, beurre de cacao, amidon modifié, lactose (de lait), lait entier en poudre, lactosérum en poudre (de lait), lait écrémé en poudre, émulsifiants (lécithine de soja, E 476), oeufs en poudre, sel, poudre à lever (diphosphate disodique, carbonate acide d'ammonium, carbonate acide de sodium), arômes.

Allergens: Eggs, Gluten, Milk, Soybeans

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Traces: Sesame Seeds

This product may contain trace amounts of these ingredients.

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Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 biscuit 26 g)
Serving Size 1 biscuit 26 g
Energy 2155 (kj) 560 (kj)
Fat 27 (g) 7.02 (g)
Saturated Fat 11 (g) 2.86 (g)
Carbohydrates 62 (g) 16.1 (g)
Sugars 39 (g) 10.1 (g)
Fiber 2.1 (g) 0.546 (g)
Proteins 4.4 (g) 1.14 (g)
Salt 0.3 (g) 0.078 (g)
Sodium 0.118 (g) 0.031 (g)
Nova Group 4 4
Product Photos
Milka Tender Break

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Milka Tender Break Ingredients

Ingredients

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