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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Possibly Vegan
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Possibly Vegetarian
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Ingredients: Flocons d'avoine 55%, lait écrâmé sel comestible iodé, farine de blé, légumes déshydratés 6.2% (carottes, oignens, p$ o), rotéines végétales hydrolysées (maïs), extrait de levure, huile de colza, sucre, pers? (Mshyd!òté h, arômes naturels.
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 113 (kj) | |
| Fat | 0.5 (g) | |
| Saturated Fat | 0 (g) | |
| Carbohydrates | 4 (g) | |
| Sugars | 0.7 (g) | |
| Proteins | 1.5 (g) | |
| Salt | 0.9 (g) | |
| Sodium | 0.354 (g) |
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Ingredients
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Brands: Haco, Jacob Swiss
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Countries: France
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Keywords: Avoine, Coeur, Haco, Jacob, Potage, Swis
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