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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Possibly Vegan
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Possibly Vegetarian
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Ingredients: céréales* complètes 65,2% (flocons riz* 14,8%), sucre de canne*, huile de tournesol* anu\oxydant: extrait de romarin*), noix de coco* râpée, sirop de riz*. *Ingrédients issus de l'agriculture biologique. En gras : allergènes, Peut contenir des traces de lait et d'autres fruits à coques. KNAPPEPIGE MUESLI NATUUP ZONDER GLUTEN Ingrediénten : volkoren granen* 65,201 (Aavervlokken* 50,3%, rijst* 148%1 rietsuiker*, zonnebloemolie* (zo? antioxidant: rozemarijnextract*), geraspte kokos x, rijstsiroop* *Ingrediênten afkomstig vit de biologis landbouw. ln het vet: allergeen. Kan sporen bevatten an melk en van noten
Allergens: Gluten
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| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1950 (kj) | |
| Fat | 19 (g) | |
| Saturated Fat | 5.1 (g) | |
| Carbohydrates | 64 (g) | |
| Sugars | 17 (g) | |
| Fiber | 6.8 (g) | |
| Proteins | 7.1 (g) | |
| Salt | 0.01 (g) | |
| Sodium | 0.004 (g) | |
| Nova Group | 3 | 3 |
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Ingredients
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Brands: J Favrichon
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Countries: France
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Keywords: Bio, Croustillant, Favrichon, Muesli
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