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Possibly Vegan
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- Glycine - Flavor Enhancer - Can sometimes be prepared from gelatine, but can be made synthetically.
- Magnesium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Stearate - Salt of stearic acid. An emulsifier and/or stabilizer.
Flagged Ingredients
Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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Possibly Gluten Free
This product appears to be sold in more non-English speaking countries. The Gluten Free grade may be inaccurate.
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Ingredients: Carbonate de magnésium (magnésium), agent de charge : cellulose microcristalline ; L-glutamjne, lécithine de soja (Glycine max). extrait sec de partie aérienne de petite pervenche (Vinca minorj. L-carnitine tartrate. L-phénylalanine, extrait sec de fruits de schizandra (Schisandra chinensjs). extrait sec de plante de Centella asiatica agents dtenrobage hydroxypropylmethylcellulose. cellulose microcristalline. acide stéarique ; extrait sec de feuilles de ginkgo (Ginkgo biloba), acide alpha lipoique anti-agglomerant stéarate de magnésium ; extrait sec de parties aeriennes de Lycopodium serratum
Allergens: Soybeans
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 4 (kj) | |
| Fat | 1 (g) | |
| Saturated Fat | 1 (g) | |
| Carbohydrates | 1 (g) | |
| Sugars | 1 (g) | |
| Proteins | 1 (g) | |
| Salt | 0 (g) | |
| Sodium | 0 (g) |
Ingredients
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Brands: Laboratoires Sante Verte
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Countries: France
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Keywords: Amelioration, Cogni, Concentration, Et, Laboratoire, Memoire, Sante, Science, Verte
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