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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Possibly Vegan
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Possibly Vegetarian
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Ingredients: 35 % Roggenerzeugnisse (Roggenschrot, Roggenvollkornflocken, Roggenvollkornmehl), Wasser, 23% Weizenmehl, Zucker, Gerstenmalzsirup, Roggenmalz, Hefe, Weizengluten, Meersalz, Kartoffelflocken.
Allergens: Gerstenmalzsirup, Gluten, Roggenmalz
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (65 g) |
|---|---|---|
| Serving Size | 65 g | |
| Energy | 983 (kj) | 639 (kj) |
| Fat | 1 (g) | 0.65 (g) |
| Saturated Fat | 0.5 (g) | 0.325 (g) |
| Carbohydrates | 46.6 (g) | 30.3 (g) |
| Sugars | 6.3 (g) | 4.09 (g) |
| Fiber | 6.3 (g) | 4.09 (g) |
| Proteins | 6.8 (g) | 4.42 (g) |
| Salt | 1.5 (g) | 0.975 (g) |
| Sodium | 0.6 (g) | 0.39 (g) |
| Carbon Footprint From Known Ingredients | 27.6 (g) | 17.9 (g) |
| Carbon Footprint From Known Ingredients_product | 0 (g) | 0 (g) |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
| Nova Group | 4 | 4 |
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