Chili Mac & Cheese
Amy's, Amy's Kitchen Inc.
42272011247

May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
  • Rennet - Extract usually obtained from a newly-born calf stomach. This can also be derived from synthetic sources or from bacteria and fungus.
  • Animal - This product contains an animal derivative. May not be vegan friendly.

May not be Vegetarian

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    Flagged Ingredients

  • Animal - This product contains an animal derivative. May not be vegetarian friendly.

Possibly Gluten Free

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  • Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.

Ingredients: Organic rice pasta (organic rice flour, filtered water), filtered water, organic lowfat milk, organic red beans, white cheddar cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic onions, organic tofu (filtered wat

Nutrition Label As sold for 100 g / 100 ml As sold per serving (255 g (0.5 A BAG))
Serving Size 255 g (0.5 A BAG)
Energy 690 (kj) 1760 (kj)
Fat 6.27 (g) 16 (g)
Saturated Fat 2.75 (g) 7.01 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 16 (mg) 40.8 (mg)
Carbohydrates 21.18 (g) 54 (g)
Sugars 1.57 (g) 4 (g)
Fiber 1.2 (g) 3.06 (g)
Proteins 6.27 (g) 16 (g)
Salt 0.737 (g) 1.88 (g)
Sodium 0.29 (g) 0.739 (g)
Vitamin A 47.1 (IU) 120 (IU)
Vitamin C 0.9 (mg) 2.3 (mg)
Calcium 98 (mg) 250 (mg)
Iron 0.71 (mg) 1.81 (mg)
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