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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Possibly Vegan
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Possibly Vegetarian
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Ingredients: 55% TEigmantel (Weizenmehl, Wasser, Hartweizengrieß, Salz, Rapsöl), 45% Sauerkraut-Pilz-Füllung (44% Sauerkraut (Weißkohl, Wasser, Salz), Chinakohl, Wasser, Röstzwiebeln (Zwiebeln, Palmöl, Weizenmehl, Salz), 6% Champignons, Rapsöl, Verdickungsmittel: Methylcellulose, Glukosesirup, Salz, Pfeffer, 0,1% Champignonpulver).
Allergens: Gluten, Hartweizengriess
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 701 (kJ) | |
| Fat | 3.9 (g) | |
| Saturated Fat | 2 (g) | |
| Carbohydrates | 27 (g) | |
| Sugars | 0.6 (g) | |
| Fiber | 2.4 (g) | |
| Proteins | 4.6 (g) | |
| Salt | 0.9 (g) | |
| Sodium | 0.354 (g) |
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Ingredients
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Countries: Germany
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Categories: Pasta Dishes
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Keywords: Dovgan, Getranke, Getreide, Getreideprodukte, Kartoffeln, Lebensmittel, Meal, Mit, Pasta, Pflanzliche, Piroggen, Sauerkraut Pilz Fullung, Stuffed, Taschki, Teigtaschen, Tiefgefroren, Und
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