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Ingredients: Dill Heringsfilets mit Gurke Zutaten: 40% Hering**, Rapsôl, 20% Sahne, 8,6% Dillgurken, Zwiebeln, Zucker, Joghurterzeugnis (wârmebehandelt), Salz, Branntweinessig, Eigelb, Senfsaaten, Gewürz, Siuerungsmittel: Citronensâure; 0,1% Dillextrakt, 0,1% Dillspitzen, Verdickungsmittel: Guarkernmehl, Xanthan. Kann Spuren von Krebstieren, Sellerie und Soja enthalten. ** Hering (Clupea harengus) gefangen im Nordostatlantik [(1) Nordsee, (2) Norwegische Seel mit (A) Schleppnetzen Oder (B) Umschliegungsnetzen und Hebenetzen. Zutreffende Fanggerâtekategorie und Unterfanggebiete siehe Aufdruck beim Mindesthaltbarkeitsdatum. 4 021900 124869 400ge e
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1218 (kj) | |
| Fat | 26.6 (g) | |
| Saturated Fat | 3.8 (g) | |
| Carbohydrates | 5.6 (g) | |
| Sugars | 5 (g) | |
| Proteins | 7.2 (g) | |
| Salt | 2.3 (g) | |
| Sodium | 0.906 (g) |
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