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May not be Vegan
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- Milk - Not vegan if derived from an animal. Check the ingredients.
- Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
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Possibly Gluten Free
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- Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
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Possibly Vegetarian
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Ingredients: TU Pasta diWngelo MEZZALUNA QUATRE FROMAGES Pâtes Fraîches farcies de fabrication artisanale aux œufs et à la semoule de blé dur ingrédients. Pâte (56 0/6)• farine de blé tendre, semoule de blé dur 14%, œufs 14%, eau. Farce (44 0%)• fromage ricotta 68% (lactosérum, sel, correcteur diacidité E270), farine de riz, fromage 8% ( lait, sel, présure, consentateur tisozyme dleuf), fromage Edamer 8% (lait, sei ferments lactique, présure), lactosérum en poudre, eau, sel, èpices Allergènes : œufs, blé, lait. Peut contenir des traces de céleri, soja, fruits à coque, poisson et crustacés, Va!eurs nutritionnelles rnoyennes pour 1 oog :Energie 1055 kJ/250 kcal, Lipides 6 Og dont acides saturés 3.4g; Glucides 37îg dont sucres 40g; Fibres IMg; Protéines 10üg; Sel 1.19g A consommer avent la date indiquée sur Ccnser/êr au réfrigérateur à max +40C et consommer dans les 3 jours suivant l'ouverture. Conditionné sous atmosphère protectrice. Ne pas percer l'embaliage. Produit consommer après cuisson,
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1046 (kj) | |
| Fat | 6 (g) | |
| Saturated Fat | 3.4 (g) | |
| Carbohydrates | 37.6 (g) | |
| Sugars | 4 (g) | |
| Fiber | 1.1 (g) | |
| Proteins | 10.7 (g) | |
| Salt | 1.19 (g) | |
| Sodium | 0.469 (g) |
Ingredients
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Brands: La Pasta Di Angelo
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Countries: France
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Keywords: Angelo, Di, Fromage, La, Mezzaluna, Pasta, Quatre
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