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Possibly Vegetarian
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Possibly Gluten Free
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Ingredients: Fruits 55g* (Pêches 42g*, mangues 13g*), sucre, gélifiant pectines concentré, correcteur d acidité: acide citrique, antioxydant acide ascorbique. : Fruit 55g* (Peaches 42g*, mangoes 13g*), Sugar, gelling agent pecfr,: lemonjuice, acidit/ regulator: citric acid, anti-oxida nt: ascorbic acid, 'Quantités mises en oeuvre pour obtenir 100g de produit fini/ Quantities used to obtain 100g offinished Valeurs nutritionnelles moyennes pour 100g laverage nutritional value for t EnergieIEnergy: 965 kJ /227 kcal ; Matières arasses/fats: g dont acides cras saturés/of which ; Glucides/carlohydrate: 55 g dont Sucres/sugart 55 g ; Protéines/protein: g ; Sel/salt: 0,03 g réfrigérateur après ouverture et à consommer rapidement. Keeprefrigerate after opening andconsume quickly. Poids net I net weight : iNjlTl,28 oz SDP Rungis des Oliviers 94310 FRANCE
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 950 (kj) | |
| Fat | 0.5 (g) | |
| Saturated Fat | 0.1 (g) | |
| Carbohydrates | 55 (g) | |
| Sugars | 55 (g) | |
| Fiber | 0 (g) | |
| Proteins | 0.5 (g) | |
| Salt | 0.03 (g) | |
| Sodium | 0.012 (g) |
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Ingredients
Brands: Jean D Audignac
Countries: France
Keywords: Au, Chaudron, Confiture, Cuite, D Audignac, Et, Extra, Jean, Mangue, Peche
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