May not be Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: sucre 30% farine de blé, œufs 15,5%, huile de colza 13 %, sirop de glucose, poudre a lever (amidon de froment, diphosphate disodique, carbonate acide de sodium), glycérine, dextrose, malt d'orge, sucre inverti, émulsifiants : E471 - E472e, conservateurs : E202-E282, sel, stabilisant : sorbitol, arôme. Contient : gluten (blé, froment, orge), œufs. Traces éventuelles de lait, soja, fruits à coque.
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From Palm Oil: E471 Mono Et Diglycerides D Acides Gras Alimentaires, E472e Ester Monoacethyltartrique De Mono Et Diglycerides D Acides Gras
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 1774 (kJ) | |
Fat | 16.5 (g) | |
Saturated Fat | 2.8 (g) | |
Carbohydrates | 63 (g) | |
Sugars | 37 (g) | |
Proteins | 5.1 (g) | |
Salt | 0.94 (g) | |
Sodium | 0.37 (g) | |
Nova Group | 4 | 4 |
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Ingredients
Brands: Antoinette Patisserie
Countries: France
Keywords: Antoinette, Au, Biscuit, Coquille, Dessert, Et, Gateaux, Madeleine, Patisserie, Snack, Sucre
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