May not be Vegan
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May not be Gluten Free
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Possibly Vegetarian
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Ingredients: Sucre semoule - œuf entier liquide - beurre doux (lait) - fondant blanc absolu (sucre, sirop de glucose, eau, gélifiant : agar- agar, colorant : dioxyde de titane , conservateur : sorbate de potassium) - amande poudre) (14,8%), rhum pâtissier 40° (3%), farine de blé, levure chimique.
Allergens: Eggs, Gluten, Milk, Nuts
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 1757 (kj) | |
Fat | 26.1 (g) | |
Saturated Fat | 11.7 (g) | |
Carbohydrates | 37.2 (g) | |
Sugars | 33.1 (g) | |
Proteins | 5.8 (g) | |
Salt | 1 (g) | |
Sodium | 0.394 (g) | |
Nova Group | 4 | 4 |
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Ingredients
Brands: Creperie Catel Roc
Countries: France
Keywords: Amande, Au, Aux, Biscuits And Cake, Cake, Catel, Catel Roc, Creperie, Dessert, Et, France, Gateau, Gateaux, Le, Nantai, Pastrie, Pays De La Loire, Rhum, Roc, Sugary Snack, Tit
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