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Ingredients: Eglantines 60%, sucre de canne 39%, jus de citron concentré, gélifiant : pectine (issus de fruit), agar-agar.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 841 (kj) | |
| Fat | 0.5 (g) | |
| Saturated Fat | 0.4 (g) | |
| Carbohydrates | 48 (g) | |
| Sugars | 46 (g) | |
| Proteins | 1.2 (g) | |
| Salt | 0.01 (g) | |
| Sodium | 0.004 (g) | |
| Fruits Vegetables Nuts Estimate | 60 (pct) | 60 (pct) |
| Nova Group | 3 | 3 |
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Ingredients
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Brands: Francis Miot
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Countries: France
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Categories: Breakfasts, Confitures D Eglantines, Fruit Jams, Fruit Preserves, Fruits And Vegetables Based Foods, Fruits Based Foods, Jams, Plant Based Foods, Plant Based Foods And Beverages, Plant Based Spreads, Rosehip Jam, Spreads, Sweet Spreads
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Keywords: Confiture, Cul, Eglantine, Franci, Gratte, Miot
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