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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Possibly Vegan
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Possibly Vegetarian
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Ingredients: eau, LEVAIN naturel (eau, farine de SEIGLE complet (2 %), farine de SEIGLE (2 farine de SEIGLE sel. levure, huile véqétale de colza, sirop de sucre Inverti, énulsifiant : mono - et diglyce- rides diacides aras, correcteur d'acidité : acétate de soŒum, agent de traitement de la farine: 'acide ascorbique. Peut contenir des traces de sŒsame.
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1008 (kj) | |
| Fat | 2.7 (g) | |
| Saturated Fat | 0.3 (g) | |
| Carbohydrates | 45 (g) | |
| Sugars | 2.9 (g) | |
| Fiber | 3.3 (g) | |
| Proteins | 7.5 (g) | |
| Salt | 1.32 (g) | |
| Sodium | 0.52 (g) |
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