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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Possibly Vegan
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Possibly Vegetarian
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Ingredients: Riz blancet riz rouge précuits 33,3% (eau, riz blanc, riz rouge, huile de colza, sel), tomates 26,7%, viande de bœuf 20% (viande bovine (origine: France), sel), tomates concassées 6,7% (tomates, jus de tomates, acidifiant: acide citrique), oignons 5%, eau, concentré de tomate 2,6%, ail 0,5%, farine de blé, sel, persil, plantes aromatiques o,1%, sucre, poivre, Préparé dans un atelier utilisant du poisson, de la moutarde et de l'œuf, Les informations en gras sont destinées aux personnes intolérantes ou allergiques,
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Traces: De La Moutarde Et De L Oeuf Les Informations En Gras Sont Destinees Aux Personnes Intolerantes Ou Allergiques, Eggs, Fish, Mustard, Prepare Dans Un Atelier Utilisant Du Poisson
This product may contain trace amounts of these ingredients.
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| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (300g) |
|---|---|---|
| Serving Size | 300g | |
| Energy | 465 (kj) | 1400 (kj) |
| Fat | 4 (g) | 12 (g) |
| Saturated Fat | 1.5 (g) | 4.5 (g) |
| Carbohydrates | 12 (g) | 36 (g) |
| Sugars | 1.4 (g) | 4.2 (g) |
| Fiber | 0.9 (g) | 2.7 (g) |
| Proteins | 5.9 (g) | 17.7 (g) |
| Salt | 0.94 (g) | 2.82 (g) |
| Sodium | 0.376 (g) | 1.13 (g) |
| Fruits Vegetables Legumes Estimate From Ingredients | 41.631 (pct) | 41.631 (pct) |
| Nova Group | 3 | 3 |
| Fruits Vegetables Nuts Estimate From Ingredients | 43.713 (pct) | 43.713 (pct) |
| Energy Kj_computed | 0 (g) | 0 (g) |
| Energy Kj | 465 (kj) | 1400 (kj) |
| Energy Kcal_computed | 0 (g) | 0 (g) |
| Carbon Footprint From Meat Or Fish | 716 (g) | 2150 (g) |
| Carbon Footprint From Known Ingredients | 737.15 (g) | 2210 (g) |
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Ingredients
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Brands: La Cuisine D Oceane
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Countries: France
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Keywords: Artificial, Boeuf, Coloring, Cuisine, Derive, Et, Facon, Farcie, Flavor, Grade, La, No, Nutriscore, Oceane, Plat, Pme Plu, Prepare, Tomate, Viande
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