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Ingredients: Gorgonzola (lait de vache pasteurisé, sel, présure), Mascarpone 50% (crème pasteunsée, correcteur d'acidité: acide citrique). Conditionné en Italie par Nuova Castelli S PA Via T. GalimbertJ, 4 - Reggio Emilia dans l'établissement de Via Matteotti, 75/A - Garbegna llowese (NO) A conserver à max. +40C 100 u onn Ile mo enn VI 15 377 kcal nr I
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1577 (kj) | |
| Fat | 36 (g) | |
| Saturated Fat | 26 (g) | |
| Carbohydrates | 1.3 (g) | |
| Sugars | 1.3 (g) | |
| Proteins | 12 (g) | |
| Salt | 0.84 (g) | |
| Sodium | 0.331 (g) |
Front
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Brands: Nuova Castelli's's's
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Countries: France
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Keywords: Castelli, Gorgonzola, Mascarpone, Nuova, S P A
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