May not be Gluten Free

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    Flagged Ingredients

  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegan

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Possibly Vegetarian

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Ingredients: Roggenvoll - kornschrot, Wasser, Sonnenblumenkerne, Roggenvollkornmehl, Speisesalz, Gerstenmalz - extrakt, Zuckerrüben - sirup, Hefe. Kann Spuren von Sesam, Soia. Milch und Schalen - früchten enthalten. %-RM** pro 100g pro Durchschnittliche Nährwerte pro 100g Portion* pro Portion* 535 kJ 127 kcal 3,1 g 956 kJ 228 kcal 5,69

Allergens: Gluten

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Traces: Milk, Nuts, Sesame Seeds, Soybeans

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Nutrition Label As sold for 100 g / 100 ml As sold per serving (55g)
Serving Size 55g
Energy 954 (kj) 525 (kj)
Fat 5.6 (g) 3.08 (g)
Saturated Fat 0.6 (g) 0.33 (g)
Carbohydrates 33.2 (g) 18.3 (g)
Sugars 3.2 (g) 1.76 (g)
Proteins 6.5 (g) 3.58 (g)
Salt 1 (g) 0.55 (g)
Sodium 0.4 (g) 0.22 (g)
Energy Kcal_computed 0 (g) 0 (g)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
Nova Group 3 3
Product Photos
Sonnenblumenkernbrot

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Sonnenblumenkernbrot Ingredients

Ingredients

  • Brands: Backerkronung, Penny

  • Countries: Germany

  • Keywords: Bäckerkrönung, Nutriscore Grade A, Penny, Sonnenblumenkernbrot, Sonnenblumenkernbrote, Vollkornbrote

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