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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Possibly Vegan
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Possibly Vegetarian
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Ingredients: Wasser, Roggenschrot, Natursauerteig (Roggenmehl, Wasser), Weizenschrot, Sonnenblumenkerne, Haselnüsse (20% vom Gesamt-Mehl-/Schrot-Anteil), Weizenmehl, Malzextrakt (Gerste, Wasser), Rosinen, Jodsalz, Hefe.
Allergens: Gluten, Nuts, Roggenmehl, Roggenschrot, Weizenschrot
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Nova Group | 3 | 3 |
Front
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Brands: Backerei Hosselmann
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Countries: Germany
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Keywords: And, Backerei, Beverage, Bread, Cereal, Food, Hosselmann, Nuss Schinkenbrot, Plant Based, Potatoe, Roggenschrotbrot, Rye, Sliced
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