May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Gluten Free

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    Flagged Ingredients

  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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Ingredients: Non-gmo: gluten free flour (brown rice flour, sweet rice flour, tapioca starch, cornstarch, potato starch), sour cream (cultured cream, milk), granulated sugar, fresh eggs, whole milk, unsalted butter (cream), powdered sugar, canola oil, brown sugar, waln

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (113 g (4 ONZ))
Serving Size 113 g (4 ONZ)
Energy 1406 (kj) 1590 (kj)
Fat 16.81 (g) 19 (g)
Saturated Fat 7.08 (g) 8 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 58 (mg) 65.5 (mg)
Carbohydrates 43.36 (g) 49 (g)
Sugars 23.89 (g) 27 (g)
Fiber 0.9 (g) 1.02 (g)
Proteins 3.54 (g) 4 (g)
Salt 0.381 (g) 0.431 (g)
Sodium 0.152 (g) 0.172 (g)
Vitamin A 106.2 (IU) 120 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 53 (mg) 59.9 (mg)
Iron 0.32 (mg) 0.362 (mg)
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