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Possibly Vegan
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- Riboflavin - May contain milk.
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), invert sugar, peanuts, sugar, palm oil, tapioca syrup, coconut oil, water, glycerine, contains less than 2% of baking powder (sodium aci
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (38 g (1 COOKIE)) |
|---|---|---|
| Serving Size | 38 g (1 COOKIE) | |
| Energy | 1870 (kj) | 711 (kj) |
| Fat | 21.05 (g) | 8 (g) |
| Saturated Fat | 9.21 (g) | 3.5 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 55.26 (g) | 21 (g) |
| Sugars | 13.16 (g) | 5 (g) |
| Fiber | 2.6 (g) | 0.988 (g) |
| Proteins | 5.26 (g) | 2 (g) |
| Salt | 2.004 (g) | 0.762 (g) |
| Sodium | 0.789 (g) | 0.3 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 0 (mg) | 0 (mg) |
| Iron | 1.89 (mg) | 0.718 (mg) |
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Vitamins: Folic Acid, Niacin, Riboflavin
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Brands: Hampton Creek Inc
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Countries: United States
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Keywords: Butter, Cookie, Creek, Hampton, Inc, Peanut
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