May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.

Possibly Vegetarian

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    Flagged Ingredients

  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Probably Gluten Free

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Ingredients: Fresh part-skim cow's milk, cheese culture, salt and enzymes, cellulose (anti-caking), dextrose, natamycin (mold inhibitor).

Nutrition Label As sold for 100 g / 100 ml As sold per serving (28 g (1 ONZ))
Serving Size 28 g (1 ONZ)
Energy 1795 (kj) 503 (kj)
Fat 32.14 (g) 9 (g)
Saturated Fat 21.43 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 89 (mg) 24.9 (mg)
Carbohydrates 0 (g) 0 (g)
Sugars 0 (g) 0 (g)
Fiber 0 (g) 0 (g)
Proteins 28.57 (g) 8 (g)
Salt 1.45 (g) 0.406 (g)
Sodium 0.571 (g) 0.16 (g)
Vitamin A 535.8 (IU) 150 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 1071 (mg) 300 (mg)
Iron 0 (mg) 0 (mg)
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