May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
  • Pork - Pork, or pig, is not considered a vegan option.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

May not be Vegetarian

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    Flagged Ingredients

  • Pork - Pork, or pig, is not considered a vegetarian option.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Semolina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Durum - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Sauce: water, cream, onions, cheddar cheese (milk, salt, cultures, enzymes), corn starch, poblano peppers, salt, garlic, soybean oil, buttermilk, smoked paprika*, chipotle pepper, lactic acid, annatto, paprika*, xanthan gum, oleoresin paprika*, oleoresin turmeric., elbow pasta: water, durum semolina(wheat), potato sticks: potatoes, vegetable oil, salt., chorizo crumbles: pork, spices, salt, water, paprika, vinegar, onion powder, garlic powder.

Allergens: Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (128 g (4.5 oz))
Serving Size 128 g (4.5 oz)
Energy 753 (kj) 964 (kj)
Fat 9.38 (g) 12 (g)
Saturated Fat 3.91 (g) 5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 20 (mg) 25.6 (mg)
Carbohydrates 19.53 (g) 25 (g)
Sugars 0.78 (g) 0.998 (g)
Fiber 0.8 (g) 1.02 (g)
Proteins 5.47 (g) 7 (g)
Salt 0.973 (g) 1.25 (g)
Sodium 0.383 (g) 0.49 (g)
Vitamin A 93.6 (IU) 120 (IU)
Vitamin C 3.8 (mg) 4.86 (mg)
Calcium 78 (mg) 99.8 (mg)
Iron 0.84 (mg) 1.08 (mg)
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