May not be Vegan

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Turkey - Turkey is not considered a vegan food.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

May not be Vegetarian

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    Flagged Ingredients

  • Turkey - Not a vegetarian food if derived from the flesh, meat, or tissue of a turkey.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Possibly Gluten Free

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    Flagged Ingredients

  • Seasoning - Some seasonings contain gluten.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Cooked ground breakfast turkey (ground turkey, seasoning (dehydrated garlic, salt, spices, dehydrated onion, cultured dextrose, dehydrated red bell pepper, dehydrated green bell pepper, citric acid, natural lemon flavor, and not more than 2% soybean oil added to aid processing)), egg whites, whole wheat tortillas (whole wheat, water, clear canola oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, & monocalcium phosphate), cultured wheat, salt), egg yolks, yellow onion, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color), potato starch, cornstarch and powdered cellulose (added to prevent caking)).

Allergens: Eggs

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 CONTAINER (189 g))
Serving Size 1 CONTAINER (189 g)
Energy 732 (kj) 1380 (kj)
Fat 7.94 (g) 15 (g)
Saturated Fat 1.85 (g) 3.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 116 (mg) 219 (mg)
Carbohydrates 12.17 (g) 23 (g)
Sugars 0 (g) 0 (g)
Fiber 2.1 (g) 3.97 (g)
Proteins 12.7 (g) 24 (g)
Salt 675 (mg) 1280 (mg)
Sodium 0.27 (g) 0.51 (g)
Vitamin A 47.7 (IU) 90.2 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 32 (mg) 60.5 (mg)
Iron 0.76 (mg) 1.44 (mg)
Nova Group 4 4
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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