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May not be Vegan
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.
- Egg - This product contains egg in one form or another. Not vegan friendly.
- Yolk - This product may contain egg yolk. Check the ingredients to be sure.
Flagged Ingredients
Possibly Vegetarian
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
Flagged Ingredients
Possibly Gluten Free
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- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Flagged Ingredients
Ingredients: Ingredients*: carrots, grape tomatoes, buttermilk ranch dip (cultured buttermilk, canola oil, water, soybean oil, egg yolk, salt, sugar, maltodextrin, cultured dextrose, distilled vinegar, modified corn starch, dried onion, dried garlic, xanthan gum, spic
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (113 g (0.5 CUP VEGGIES)) |
|---|---|---|
| Serving Size | 113 g (0.5 CUP VEGGIES) | |
| Energy | 406 (kj) | 459 (kj) |
| Fat | 7.08 (g) | 8 (g) |
| Saturated Fat | 0.88 (g) | 0.994 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 9 (mg) | 10.2 (mg) |
| Carbohydrates | 7.08 (g) | 8 (g) |
| Sugars | 4.42 (g) | 4.99 (g) |
| Fiber | 1.8 (g) | 2.03 (g) |
| Proteins | 1.77 (g) | 2 (g) |
| Salt | 0.518 (g) | 0.586 (g) |
| Sodium | 0.204 (g) | 0.231 (g) |
| Vitamin A | 1725.6 (IU) | 1950 (IU) |
| Vitamin C | 15.9 (mg) | 18 (mg) |
| Calcium | 35 (mg) | 39.6 (mg) |
| Iron | 0.96 (mg) | 1.08 (mg) |
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Brands: Taylor Fresh Foods Inc
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Countries: United States
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Keywords: Dip, Food, Fresh, Inc, Ranch, Taylor, Tray, Vegetable, With
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