May not be Vegan
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Possibly Gluten Free
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Ingredients: Nonfat milk, water, sugar, corn starch-modified, tapioca (includes soy lecithin), contains 2% or less of partially hydrogenated soybean oil, salt, artificial flavor (vanilla), sodium stearoyl, lactylate, sodium hexametaphosphate, sodium phosphate, sodium hydroxide, fd&c yellow 5, fd&c yellow 6, caramel color.
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (0.5 cup (130 g)) |
---|---|---|
Serving Size | 0.5 cup (130 g) | |
Energy | 385 (kj) | 500 (kj) |
Fat | 1.92 (g) | 2.5 (g) |
Saturated Fat | 0.38 (g) | 0.494 (g) |
Trans Fat | 0.77 (g) | 1 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 18.46 (g) | 24 (g) |
Sugars | 11.54 (g) | 15 (g) |
Fiber | 0 (g) | 0 (g) |
Proteins | 1.54 (g) | 2 (g) |
Salt | 462.5 (mg) | 601 (mg) |
Sodium | 0.185 (g) | 0.241 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 46 (mg) | 59.8 (mg) |
Iron | 0 (mg) | 0 (mg) |
Nova Group | 4 | 4 |
Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
Brands: Katys Kitchen
Countries: United States
Keywords: Dessert, Katy, Kitchen, Pudding, Tapioca
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